Ever wondered about things that feel kind of solid but also a bit squishy? Enter gels! They’re like the middle ground between solids and liquids, and they’re way cooler than you might think.
In the realm of materials, gels present a fascinating conundrum, blurring the conventional distinction between solids and liquids. Unlike typical solids that maintain a rigid structure or liquids that flow freely, gels exhibit properties that are a unique amalgamation of both states.
These semi-solid substances, characterized by their distinct physical and mechanical features, have found widespread applications across various industries, from food and cosmetics to pharmaceuticals and materials science. Read more to know about their physical and chemical composition!